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  • Dinner
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Dinner


APPETIZERS {antipasti}

  • 14

    Shaved Garden Vegetables, Confit Tomato, Cucumber, Red Wine Vinaigrette

  • 16

    Baby Romaine, Herb Croutons, White Anchovy

  • 17

    Crostini, Artichoke Relish, Arugula Salad, Aged Balsamic

  • 18

    Aioli, Pickled Shallots, Capers

  • 9

    Orange Zest, Thyme, Chili

  • 18

    Cherry Peppers, Garlic Aioli

  • 14

    Locatelli, Braised Pork Shoulder, Herbed Ricotta

  • 12

    Pancetta, Parmesan, Ditalini Pasta

  • 18

    Spicy Tomato Sauce, Fennel, Italian Sausage

  • 21

    Arrabbiata Cocktail Sauce

  • 24

    Lemon-Herb Aioli

  • 25

    Arrabbiata Cocktail Sauce

  • 44

    Lobster, Shrimp, and Jumbo Lump Crab Cocktails, served with Lemon-Herb Aioli and Arrabiatta Cocktail Sauce

CAPUTO PIE

House Specialty Chicken Parmesan
Pizza-Style with Marinara, Mozzarella, and Hot Honey
serves 2-8

serves 2-8

HOUSE-MADE PASTA {primi}

  • 27

    Mascarpone, Olives, Oregano

  • 27

    Clams, Garlic, White Wine

  • 36

    Lemon, Spinach, Tomato, Fennel, Bottarga

  • 42

    Creste di Gallo, Calabrese Sausage, Pomodoro

  • 28

    Parmesan, Herb Ricotta

  • 29

    Sunday Gravy, Romano

TABLESIDE CACIO E PEPE

Spaghetti, Black Pepper, Parmesan

MAINS {secondi}

  • 32

    Cremini Mushrooms, Marsala Demi Glace, Linguini

  • 32

    Tomato and Prosciutto Risotto, Aromatic Mussel Broth

  • 28

    Pomodoro, Pecorino, Ricotta

  • 39

    Pan-Seared Chicken layered with Crispy Eggplant, Proscuitto, Fresh Mozzarella, Garlicky Spinach, Herb Demi Glace

  • 59

    Pomodoro, Fresh Mozzarella

  • 32

    Arugula, Citrus, Shaved Parmesan, Tomato Vinaigrette

  • 34

    Spaghetti, Lemon Caper Butter

  • 46

    All Steaks can be prepared Simply Grilled, Scampi Style with Shrimp, or Mushroom Marsala

  • 46

    All Steaks can be prepared Simply Grilled, Scampi Style with Shrimp, or Mushroom Marsala

  • 55

    All Steaks can be prepared Simply Grilled, Scampi Style with Shrimp, or Mushroom Marsala

SIDES {contorni}

  • 10

    Fresh Tomato, Parmesan

  • 10

  • 10

  • 10

    Pancetta, Hot Honey

*Items marked with an asterisk can be cooked to order. Consuming undercooked meat, poultry, seafood, shellfish and eggs may increase your risk of food-borne illness, especially if you have certain medical concerns.

Hours

Sunday 12-9:30 pm
Monday- Thursday 4-9:30 pm
Friday 4-10:30 pm
Saturday 12-10:30 pm

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