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  • Dinner
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Dinner


APPETIZERS {antipasti}

  • 9

    Orange Zest, Thyme, Chili

  • 14

    Shaved Garden Vegetables, Cucumber, Confit Tomato, Red Wine Vinaigrette

  • 16

    Lemon, Mint, Aged Balsamic

  • 16

    Little Gem, Herb Croutons, White Anchovy

  • 16

    Arugula, Chianti-Braised Red Onion, Lemon Dressing, Toasted Bread

  • 18

    Aioli, Pickled Shallots, Capers

  • 18

    Cherry Peppers, Garlic Aioli

  • 14

    Locatelli, Braised Pork Shoulder, Herbed Ricotta

  • 12

    Parmesan, Acini di Pepe Pasta, Basil Pesto

  • 18

    Spicy Tomato Sauce, Fennel, Italian Sausage

  • 21

    Arrabbiata Cocktail Sauce

  • 26

    Arrabiatta Cocktail Sauce, Lemon-Herb Aioli

  • 25

    Arrabbiata Cocktail Sauce

  • 44

    1/2 Lobster, 2 Shrimp, and 5oz Alaskan King Crab Cocktails, Lemon-Herb Aioli, Arrabiatta Cocktail Sauce

  • 59

    1 Lobster, 3 Shrimp, and 8oz Alaskan King Crab Cocktails, Lemon-Herb Aioli, Arrabiatta Cocktail Sauce

CAPUTO PIE

House Specialty Chicken Parmesan
Pizza-Style with Marinara, Mozzarella, and Hot Honey
serves 2-8

serves 2-8

HOUSE-MADE PASTA {primi}

  • 27

    Mascarpone, Olives, Oregano

  • 27

    Clams, Garlic, White Wine

  • 36

    Lemon, Spinach, Tomato, Bottarga

  • 42

    Creste di Gallo, Mussels, Littleneck Clams, Lobster

  • 27

    Sautéed Pea Greens, Shaved Parmesan, Basil Pesto

  • 29

    Sunday Gravy, Romano

TABLESIDE CACIO E PEPE

Spaghetti, Black Pepper, Parmesan
add shrimp +7, add chicken +7, add 1 1/4 lb deshelled lobster +32

MAINS {secondi}

  • 35

    Spaghetti, Pomodoro, Fresh Mozzarella

  • 32

    Cremini Mushrooms, Marsala Demi Glace, Olive Oil Smashed Potatoes

  • 34

    Herbed Rice

  • 32

    Salsa Verde, Roasted Spring Vegetables, Cherry Tomato Salad

  • 28

    Pomodoro, Pecorino, Ricotta

  • 36

    Sausage, Potato, Peppers

  • 36

    Garlic Spinach, Lemon Caper Butter

  • 36

    Polenta, Fennel, Tomato-Basil Relish

  • 56

    All Steaks can be prepared Simply Grilled, Scampi Style with Shrimp, or Mushroom Marsala

  • 46

    All Steaks can be prepared Simply Grilled, Scampi Style with Shrimp, or Mushroom Marsala

  • 55

    All Steaks can be prepared Simply Grilled, Scampi Style with Shrimp, or Mushroom Marsala

SIDES {contorni}

  • 10

    Fresh Tomato, Parmesan

  • 10

  • 10

  • 10

    Baby Zucchini, Asparagus, Carrot, Spring Onions, Garlic

  • 10

*Items marked with an asterisk can be cooked to order. Consuming undercooked meat, poultry, seafood, shellfish and eggs may increase your risk of food-borne illness, especially if you have certain medical concerns.

Hours

Sunday 12-9:30 pm
Monday- Thursday 4-9:30 pm
Friday 4-10:30 pm
Saturday 12-10:30 pm

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